Our oaty granola is baked full of goodness. It’s lightly sweetened with sticky dates, supercharged with nuts, seeds and berries and bound together with a little delicious and nutritious coconut oil. Have it hot or cold with your choice of organic cows, soya, coconut or almond milk.
Eggs in Purgatory
An organic egg poached in a spicy tomato sauce, topped with a sprinkle of cheese and fresh herbs. Add a slice of sourdough for 50p.
Big Breakfast Box
Homemade hash brown, seasonal vegetables, baked beans & scrambled egg or turmeric scrambled tofu. Add any of our house-made toppings. Spicy harissa and a sprinkle of crunchy dukka? Pesto and sauerkraut?
Tasty homemade soup is available everyday. Have a look at the board for today’s option. Always naturally vegan and gluten free. Add a slice of sourdough for 50p.
A warming curry, chili or stew served on rice or other grains, mash or polenta. Have a look at the board for today’s option
Create your ultimate salad from today’s chilled display. Add any toppings you like – seeds, hummus, olives, pesto…the list goes on.
Today’s quiche, burger or bake with your choice of sides, salads and toppings
Coffee from the Micro Roastary in Canterbury
Seasonal, quality coffee beans are expertly roasted around the corner by Nick at the Micro Roastary
Spiced Turmeric & Ginger Latte
Our special blend of fresh, organic ginger and turmeric roots, coconut oil, spices and brown rice syrup. Excellent with any milk, but our favourite is coconut
We stock a large range of gorgeous Pukka Teas
our ultimate blend of organic kale, banana, dates, tahini and almond milk
Still or sparkling mineral water
Organic fizzy cans
Organic, bottled fruit and veg juices
Our cakes are famous in Canterbury for being exceptionally delicious and surprisingly nutritious. We make many raw, vegan and gluten free options.
Did you know you can order a whole cake to take home with you?
Allergies & intolerances
We cater for many allergies and intolerances at our veggie/vegan cafe. At least half of typical lunch time menu will cater for vegans, lactose intolerances and gluten allergies, however, please call or email us before you visit if you want to be sure we can help you. Details of ingredients can always be asked for. As we make everything from scratch here, we know exactly what goes into our food. But for ease, look out for the many vegan and gluten free options on the menus and chalk boards, indicated by (v) and (g).